Zero-Calorie Shirataki Noodles & Sticky Orange Tofu (Vegan)

Shirataki noodles, miracle noodles, zero calorie noodles – these noodles go by many names. True to their nickname, they are quite the miracle noodles, both low in calories and high in fibers. Continue reading Zero-Calorie Shirataki Noodles & Sticky Orange Tofu (Vegan)

Pan-tastic Breads and Where To Find Them

Swedish Christmas version of Japanese Melonpan – a soft bun clothed in a cookie. Continue reading Pan-tastic Breads and Where To Find Them

Too Little, Or Too Mush’room? (V)

Triple Mushroom Noodle Soup. I adore the versatility of mushrooms, and how we can utilize them in everything from soup stocks to stir-fries. So for this noodle soup recipe, I used three kinds of mushrooms, namely dried shiitake, enoki, and king oyster. Continue reading Too Little, Or Too Mush’room? (V)

Girl with Pearl Meatballs (V)

Zhenzhu Wanzi. The name translates into pearl meatballs, as they resemble little pearls, when they are rolled in white sticky rice. I, however, ruined this by excitedly pouring in turmeric powder. Continue reading Girl with Pearl Meatballs (V)

Coca Co-la-la Chicken (V) 可乐鸡 (素)

COCA COLA CHICKEN (VEGAN). A popular dish in China, which my grandmother’s sister would make for the kids when we were younger. Continue reading Coca Co-la-la Chicken (V) 可乐鸡 (素)

That’s hot (V)

HOT POT. The ultimate, cozy, group food/activity. If you are new to the concept of hot pot, it is basically a simmering pot of broth which is placed on a dining table, where everyone gets to partake in the process of tossing/fishing up food! Continue reading That’s hot (V)

Cinna Bon, Cinna Bon Bon (V)

The 4th of October marks the annual Cinnamon Roll Day in Sweden, known as Kanelbullens dag. As if we needed another reason to indulge in these glorious rolls…! Continue reading Cinna Bon, Cinna Bon Bon (V)